Friday, September 2, 2011
Blueberry Almond Smoothie
My husband makes smoothies almost every day. He hearts them! So when I saw this post on the Soapqueen blog, I had to feature it here. Amber shares her new favorite recipe: I had some homemade almond milk on hand (Learn to make your own here). Please keep in mind I don’t measure anything when I make these – so the amounts are approximate.
1 cup Almond Milk
1 cup Frozen Blueberries
2 Tablespoons Almond Butter
Place blueberries, almond butter, and almond milk in blender. (My blender has single serving cups, so I can make one smoothie and toss a lid on and I’m ready to go). I like my smoothies thick like a milk shake you have to use a spoon to eat. If you’d like a thinner more drinkable smoothie, add more milk. Blend and Enjoy!
This recipe is from guest blogger Amber at http://www.soapqueen.com/